Test Your Knowledge on Acute Gastroenteritis in Urgent Care (Postscript 2 of 2)

Evidence-Based Urgent Care Postscript
Diagnosis and Management of Acute Gastroenteritis in Adults in the Urgent Care Setting
October 2024

A 28-year-old pregnant woman presents to your urgent care with diarrhea, nausea, vomiting, low-grade fever (100.5˚F), and body aches. She is 24 weeks pregnant and reports regular prenatal check-ups, no significant past medical history, and no known allergies. You ask her if she has eaten deli meat or cheese, any unpasteurized dairy products or soft cheese, cold smoked fish such as lox, or prepared salads, but she can’t remember if she has eaten any of those foods recently. Upon examination, her heart rate is mildly elevated, her abdomen is tender (especially in the lower quadrants), and there are no signs of preterm labor. Laboratory studies indicate normal urinalysis, mild leukocytosis,
and her blood culture is positive for Listeria monocytogenes. What is the best initial treatment step for this patient?

  1. Advise complete bed rest at home and expectant management with close monitoring.
  2. Refer her to the emergency department for hospital admission, supportive care, and fetal monitoring.
  3. Refer her to the emergency department for immediate surgical intervention to perform an emergency cesarean section.
  4. Discharge her with a prescription for oral rehydration therapy for at-home administration. Instruct her to follow-up with her obstetrician within 2 days.

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